Bisto The Original Gravy Powder 3kg Add to roasting juices. The nation's favourite. Suitable for vegetarians. Bisto Original is a starch based mix for browning, seasoning and thickening gravy. Allergy Advice Contains Barley May Contain Celery May Contain Milk May Contain Soya Contains Wheat Ingredients Potato Starch,Salt,Wheat Starch,Colour (E150c),Yeast Powder (contains Barley),Onion Powder Nutrition Per 100g as sold Per 50ml Portion as prepared** Energy (kJ)/(kal) 1037kJ 36kJ Fat <0.5g <0.5g of which Saturates <0.1g <0.1g Carbohydrate 59.5g 2.1g of which Sugars <0.5g <0.5g Fibre 1.2g <0.5g Protein 1.3g <0.5g Salt 25.73g 0.90g *Reference Intake of an average adult (8400kJ / 2000kcal) This pack makes approximately 40 litres **Gravy Powder and Water Prepare and Use Bisto Powder for Gravy 1. At the end of roasting, remove the joint from the roasting tin and set aside to rest before carving. 2. Spoon off most of the fat from the tin, leaving behind the meat juices. 3. Blend the Bisto in a jug with a little of the water to make a smooth paste. 4. Add remaining water to the tin, then stir in the Bisto paste. 5. Bring the gravy mix in the roasting tin slowly to the boil, stirring continuously until thickened. Make Up Instructions Amount of water : 1 litre, Amount of powder Weight: 75g, Heaped tbsp: 3 1/2 tbsp, Servings 50ml: 21 Amount of water : 3 litres, Amount of powder Weight: 225g, Heaped tbsp: 10 tbsp, Servings 50ml: 64 Amount of water : 5 litres, Amount of powder Weight: 375g, Heaped tbsp: 17 tbsp, Servings 50ml: 107 Amount of water : 40 litres, Amount of powder Weight: Whole Pack, Heaped tbsp: Whole Pack, Servings 50ml: 860 Leftover gravy should not be reheated or reused. Manufacturer The Premier Foods Group, PO Box 66093, London, W4 9EX, UK.
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