Elevate your weekend gatherings into a refined culinary experience where the scent of seared ribeye meets the cool evening air. This versatile station transforms your terrace into a professional-grade kitchen, allowing you to master every course from sunrise to sunset.Key Features High-performance 56,000 BTU output provides the intense heat required for professional-grade searing and precision temperature control. Versatile 3-in-1 cooking architecture allows for seamless transitions between a traditional gas grill and a flat-top griddle. Expansive 751 square-inch cooking surface accommodates large-scale entertaining with ease. Five independent stainless steel burners ensure even heat distribution across the entire culinary surface. Integrated side burner offers the flexibility to simmer delicate sauces or prepare side dishes without leaving the station. Heavy-duty construction engineered to withstand the elements while maintaining a sophisticated aesthetic on your patio. Why The Outdoor ManorWe curate only the finest outdoor equipment, ensuring every piece in your estate meets the highest standards of durability and performance. Our commitment to craftsmanship means you can invest with confidence, knowing your outdoor sanctuary is equipped for a lifetime of sophisticated entertaining.Experience the pinnacle of outdoor cooking with the Castelle Flame culinary station.
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