Jack's Baking Kit Chocolate Brownies 285g Indulge in the rich and gooey goodness of Jack's Baking Kit Chocolate Brownies. Each kit contains everything you need to create 6 batches of decadent brownies, perfect for sharing with friends and family. Bring out your inner baker and satisfy your chocolate cravings with Jack's Baking Kit! A Mix for Chocolate Brownies Deep, Dark and IntenseSuitable for Vegetarians Suitable for Vegetarians Number of uses/Servings: 12 Contains 12 servings Box Contents: 1 x Baking Tray, 1 x 50g sachet of Dark Chocolate Chunks, 1 x 235g sachet of Chocolate Brownie Mix Ingredients and Allergens Sugar, Wheat Flour (contains Calcium Carbonate, Nicotinamide, Iron, Thiamin), Dark Chocolate Chunks (17%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Fat Reduced Cocoa Powder, Flavouring, Cocoa Solids 39% minimum For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Egg and Milk. Handling and Cooking Storage Store in a cool, dry place. Once baked store in an airtight container. Best before end: see base of pack. Cannot be Microwaved Usage You Will Need: 50g unsalted butter; 2 medium eggs. Baking Instructions All appliances are different, so this is a general guide. Not suitable for microwave cooking. Step 1 - Prep Pre-heat the oven to 180°C/Fan 160°C/Gas 4. Assemble the cardboard tray provided and place on a baking tray. Step 2 - Mix Add the butter to a small microwaveable bowl and add all of the chocolate chunks. Microwave on full power for 30-60 seconds, stirring occasionally until all the chocolate and butter has melted. Leave to one side. Empty the brownie mix sachet into a mixing bowl and add the eggs. Mix with a wooden spoon until fully combined and then fold in the melted chocolate and butter mixture. Step 3 - Bake Pour the mixture into the cardboard baking tray and bake in the centre of the oven for 25-28 minutes. Step 4 - Cool Remove from the oven and leave to cool completely in the baking tray. Once cool remove from the tray - and cut into 12 squares. And... Enjoy! Shelf Dimensions Shelf Height 188mm Shelf Width 142mm Shelf Depth 59mm Safety Information Warning: Do not eat raw. Always cook before eating. Nutrition Per Portion One brownie contains Energy 580 kJ 138 kcal 7% Fat 5.3 g 8% Saturates 3 g 15% Sugars 16 g 18% Salt 0.04 g 1% of an adult's reference intake Typical values per 100g: Energy: 1707kJ/406kcal Typical Values (when baked according to instructions) per 100g (when baked according to instructions) per brownie (34g) %RI* per serving Energy 1707kJ/ 580kJ/ 7% 406kcal 138kcal 7% Fat 16g 5.3g 8% of which saturates 8.9g 3.0g 15% Carbohydrate 59g 20g 8% of which sugars 48g 16g 18% Fibre 2.1g 0.7g Protein 6.1g 2.1g 4% Salt 0.11g 0.04g 1% Contains 12 servings *Reference intake of an average adult (8400kJ/2000kcal) Product Disclaimer The image and summary details have been prepared for illustration and information purposes only. On occasion, the actual product may differ from that shown. Whilst we have taken every care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging or label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information, you should consult the manufacturer, whose contact details will appear on the packaging or label. Honesty Sales is therefore unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that Honesty Sales has no control over and no liability for the contents of that website. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Honesty Sales's prior consent nor without due acknowledgment.
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