This 368g jar of LEE KUM KEE Chilli Bean Sauce (Toban Djan) is the perfect addition to your pantry. Made with a rich blend of fermented broad beans and chili peppers, it adds a spicy kick to any dish. Enjoy the authentic taste and aroma of this classic Chinese condiment. Ingredients: Salted Chilli Peppers 48%, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste 9% (Broad Beans, Water, Salt, Wheat Flour), Sugar, Modified Corn Starch, Dehydrated Garlic 1%, Chilli Pepper Power, Soybean Oil, Acid E270, Flavour Enhancers (E631, E627).
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