Lichfields Assorted Jam Portions 100 x 2 100 Jam Portions.Suitable for vegetariansSuitable for VegetariansBox Contents: This box contains 4 variants:, 25 x Strawberry, 25 x Raspberry, 25 x Blackcurrant, 25 x Apricot Ingredients for StrawberryGlucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Juice Concentrate, Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g Ingredients for RaspberryGlucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Chokeberry Juice Concentrate, Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g Nutrition for Strawberry Typical Values per 100g as sold per 20g portion as sold Energy 1017kJ/239kcal 203kJ/48kcal Fat <0.5g 0g of which saturates 0g 0g Carbohydrate 59g 12g of which sugars 52g 10g Protein <0.5g <0.5g Salt 0.10g 0.02g Nutrition for Raspberry Typical Values per 100g as sold per 20g portion as sold Energy 1019kJ/240kcal 204kJ/48kcal Fat <0.5g 0g of which saturates 0g 0g Carbohydrate 59g 12g of which sugars 52g 10g Protein 0.5g <0.5g Salt 0.10g 0.02g Ingredients for Apricot Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g Ingredients for Blackcurrant Glucose-Fructose Syrup, Blackcurrants, Sugar, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Prepared from 25g of Fruit per 100g, Total Sugar content 60g per 100g Nutrition for Apricot Typical Values per 100g as sold per 20g portion as sold Energy 1016kJ/239kcal 203kJ/48kcal Fat <0.5g 0g of which saturates 0g 0g Carbohydrate 59g 12g of which sugars 52g 10g Protein <0.5g <0.5g Salt 0.10g 0.02g Nutrition for Blackcurrant Typical Values per 100g as sold per 20g portion as sold Energy 1015kJ/239kcal 203kJ/48kcal Fat <0.5g 0g of which saturates 0g 0g Carbohydrate 59g 12g of which sugars 52g 10g Protein <0.5g <0.5g Salt 0.10g 0.02g
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