Elevate your culinary experience with this professional-grade cast iron skillet, designed to bring the authentic taste of traditional cooking into your modern home. Imagine the crackle of a seared steak or the crisp brown exterior of homemade dumplings; this versatile cookware makes it all possible. Crafted from premium gray iron ore using advanced Disa casting technology, it features a sturdy one-piece construction that stands the test of time. The 6mm thickened bottom is engineered for superior heat retention, ensuring your food cooks evenly while locking in tastes and nutrients.Health-conscious cooks will appreciate the uncoated frying pan surface, which is completely from synthetic. Through regular use, the iron pores absorb oils to create a smooth, physical non layer that only gets improves over time. Whether you are simmering a rich stew or quick-frying vegetables, the deep 5-7cm walls provide ample capacity for all your favorite recipes. Its Japanese-influenced aesthetic and double-handle design offer both beauty and balance, making it easy to move from the stovetop to the dining table. suitable for induction, gas, and electric hobs, this frying pan is the exceptional reliable partner for every meal, from busy weekday breakfasts to slow-cooked Sunday feasts.
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