Meadowland Double 1L Use like double cream Use like double cream. Try it instead of double cream without the disadvantages Acidic - A smooth creamy result even if used in acidic applications. Hot - A smooth creamy result even if used in hot applications. Bain Marie Stable - Meadowland Double doesn't separate or develop skin after 2 hours in bain marie (80°C) More volume when whipped - 2.5L volume when whipped. Suitable for Patisserie - Perfect in patisserie, mousses & desserts. After whipping can be stored for up to 4 hours ambient and even longer chilled. Meadowland has been developed for the professional kitchen to deliver consistent, great results across all culinary applications. Allergy Advice Contains Milk Contains Soya Ingredients Buttermilk (68%),Vegetable Oil (Fully Hydrogenated Palm Oil, Coconut Oil, Palm) (30%),Modified Corn Starch,Emulsifiers (Sucrose Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids),Soya Lecithin,Buttermilk Powder,Thickeners (Guar Gum, Locust Bean Gum),Meadowland is committed to sustainable Palm Oil Nutrition per 100ml as sold Energy 1270 kJ / 326 kcal Fat 31 g of which saturates 29 g Carbohydrate 4.4 g of which sugars 3.6 g Protein 2.4 g Salt 0.13 g Prepare and Use For cooking: use straight from the pack like dairy cream. For pouring: use straight from the pack. For whipping: for best results chill before whipping. Storage Information Min Temp °C 2 Max Temp °C 8 Manufacturer Meadowland UK and Ireland, PO Box 75608, London, SW19 3RU. Packaging Type Unspecified Pack
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