A versatile marinade for beef and other meats, this sauce combines traditional Korean flavors such as soy sauce, garlic, ginger, and black pepper. It can also be used to marinate vegetables, providing a truly authentic taste. Ingredients: Sugar, Water, Soy Sauce [Water, Defatted Soybean, Wheat, Sea Salt, Rice Syrup, Alcohol, Flavour Enhancer (E627, E631), Sweetener (E955), Yeast Extract, Garlic, Alcohol (to preserve freshness), Salt, Black Pepper Powder, Flavour Enhancer (E627, E631), Ginger, Pear Puree (pear, Antioxidant (E300)), Apple Puree (Apple, Antioxidant (E300)), Thickener (E415), Acidity Regulator (E330).
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