All About Organic Bay Leaves : The bay leaf is an aromatic leaf commonly used in cooking. The fresh leaves are very mild, but their full flavour develops once picked and dried. They have an herby, floral flavour than can complement a whole range of dishes. Bay leaves also pack a punch of health benefits, such as fibre, vitamins, minerals, and antioxidants. They’re a great source of a good source of vitamin A, vitamin B6, and vitamin C which are all known to support a healthy immune system. Bay leaf tea can also help to ease an upset stomach, relieve sinus pressure or a blocked nose. Instructions for Use: Bay leaves are a popular ingredient in tea, as well as many savoury dishes. Use them to flavour soups, stews, marinades, and sauces — just remember to remove them prior to serving due to their bitter taste. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Organic Bay Leaves ? Ingredients: Organic Bay Leaves Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: Turkey Nutritional Information Typical Values Per 100g Energy 313kcal / 1310kj Protein 7.61g Fat 8.36g - Of Which Saturates 2.28g Carbohydrates 75g - Of Which Sugars 0g Salt 0.058g Fibre 26.3g
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