All About Organic Black Peppercorns Whole: Black pepper whole are the dried black peppercorn berries. Peppercorns are actually tiny fruits from a flowering vine which grows in tropical regions, native to India and Southeast Asia. So, what’s the difference is between whole and ground black pepper? Well, although they all derive from the same peppercorns, the whole peppercorns offer the freshest aroma and strongest peppery taste. This ‘King of spices’ also has a wealth of health benefits. Compounds in black pepper may protect against cell damage, improve nutrient absorption, lower cholesterol, and aid digestive issues. Instructions for Use: Pepper is the most popular worldwide spice for a reason. It’s a staple in any kitchen due to its versatility and can be used in a whole range of ways. Try adding it to your baked goods such as breads, biscuits, and muffins. It can also be used to make sauces, dressings, rubs and marinades. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non-resealable packaging) What's In My Organic Black Peppercorns Whole? Ingredients: Organic Black Peppercorns Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Suitable for Vegan & Vegetarian diets Country of Origin: Sri Lanka/Indonesia/India/Vietnam/Tanzania/Cambodia/Madagascar Nutritional Information Typical Values Per 100g Energy 251kcal / 1050kj Protein 10.4g Fat 3.26g - Of Which Saturates 1.39g Carbohydrates 64g - Of Which Sugars 0.64g Salt 0.05g Fibre 25.3g
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