Our Wild Elephant Organic Ceylon Cinnamon is called True because of the fact that this variety is the true original cinnamon, native to Sri Lanka (formerly known as Ceylon). Ceylon cinnamon has a lighter colour, more delicate taste and a more flavourful aroma. It is also more difficult to find and more expensive than the more common Cassia variety. Ceylon Cinnamon is particularly popular because it has lower levels of Coumarin compared to Cassia Cinnamon. Add to porridge, smoothie, chai latte or incorporate into baking recipes like banana bread, muffins, biscuits etc. Packaging Details: Our Wild Elephant spices come in an eco friendly 100% recyclable packaging - easy and convenient tin for long lasting freshness! Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Ingredients: Organic Ceylon Cinnamon Sticks Country of Origin: Sri Lanka Nutritional Information Typical Values Per 100g Energy (kcal) 247Kcal Energy (kJ) 1033kJ Fat 0.34g - Of Which Saturates 0.25g Carbohydrates 80.59g - Of Which Sugars 2.17g Protein 3.99g Fibre 53.1g Salt 0.03g
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