What is Organic Soya Mince (TVP)? Organic Soya Mince (TVP) is textured vegetable protein, a soy-based meat substitute that aids vegetarians making meal planning. It excellently absorbs the flavours and has a fibrous, spongy texture that is similar to animal meat. Why Should I Get Organic Soya Mince (TVP)? Organic Soya Mince (TVP) contains all essential amino acids needed for growth. This high quality protein comes without fat and has no cholesterol and little or no saturated fat. Scientists have claimed that soy protein may help reduce the risk of heart disease by lowering blood cholesterol and increasing the flexibility of blood vessels. Instructions for Use: Soya mince is a great meat replacement in popular dishes, spaghetti & Bolognese. To Cook: 1. Soak for 10-15 minutes until the mince is rehydrated before adding to dish. 2. For dishes with more liquid (bolognaise, curries), there is no need to pre-soak. The mince will rehydrate as it cooks. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Organic Soya Mince (TVP)? Ingredients: Organic Soya Allergy Advice: For allergens see ingredients in bold. May contain traces of nuts, peanuts, sesame seed, cereals containing glutenSuitable for Vegan & Vegetarian diets Country of Origin: France Nutritional Information Typical Values Per 100g Energy 362kcal/1518kJ Protein 52 g Fat 8.1 g - Of Which Saturates 1.3 g Carbohydrates 13.8 g - Of Which Sugars 8.9 g Salt 0.03 g Fibre 14.7 g
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