All About Organic White Peppercorns: Our white peppercorns come from the berries of the pepper vine. When the fully ripened berries have their outer covering removed, and ferment naturally in the sun – the result is creamy, white peppercorns. White pepper has a less pungent heat compared to black peppercorns. However, their flavour is more complex and have a more earthy, musty taste. They have an impressive list of health benefits associated with them. White peppercorns contain a compound called piperine, which helps in the secretion of the stomach juices, which helps digestive issues. They also aid in the reduction of gas and are high in fibre. Instructions for Use: Pepper is the most popular worldwide spice for a reason. It’s a staple in any kitchen due to its versatility and can be used in a whole range of ways. This white variety is more pungent and spicier than its counterparts. Use to make soups, casseroles, pies, potato dishes and white sauces. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Organic Ground White Pepper? Ingredients: Organic White Peppercorns Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: Sri Lanka/Indonesia/India/Vietnam Nutritional Information Typical Values Per 100g Energy 296kcal Protein 10.40g Fat 2.12g - Of Which Saturates 0.626g Carbohydrates 68.61g - Of Which Sugars n/a Salt 5g Fibre 26.2g
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