PAKSA Cassava Starch is a versatile and high-quality ingredient for all your cooking and baking needs. Made from 100% pure cassava root, it is gluten-free and has a smooth texture, making it perfect for thickening sauces, soups, and stews. With no additives or preservatives, it is a natural and healthy choice for all your culinary creations. Ingredients: Cassava Starch
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