Red Onion Microgreens Seeds 100g – Premium Quality Grow Fresh Red Onion Microgreens at Home in 10-14 Days Mild Sweet Onion Flavor, Beautiful Purple Stems, Nutrient-Dense Elevate your culinary creations with Blueberry Botanicals Red Onion Microgreens Seeds. These premium, non-GMO seeds produce stunning microgreens with vibrant purple-red stems and dark green leaves. Perfect for gourmet chefs, health enthusiasts, and urban gardeners who want to add sophisticated onion flavor without the bite—harvest in 10-14 days! Red onion microgreens are nutritional powerhouses containing up to 40x more vitamins and minerals than mature onions. Rich in vitamins A, C, K, quercetin, and sulfur compounds, they support immune health, cardiovascular function, and anti-inflammatory benefits. Why Choose Our Red Onion Microgreens Seeds? Premium red onion variety with beautiful purple-red stems Germination in 4-6 days Harvest-ready in 10-14 days No pesticides, chemicals, or GMOs Ideal for soil-based or hydroponic growing Packaged in moisture-proof, resealable pouches High germination rate (80-85%) HSN Code: 12099190 (Tax-free) Applications Add red onion microgreens to salads, sandwiches, burgers, tacos, pizzas, omelets, grain bowls, and gourmet plating. Perfect for restaurants, home kitchens, and culinary enthusiasts. The mild, sweet onion flavor and stunning purple color add sophistication to any dish. Frequently Asked Questions What are red onion microgreens? Red onion microgreens are young onion seedlings harvested 10-14 days after germination. They feature vibrant purple-red stems with dark green leaves, delivering a mild, sweet onion flavor without the sharpness of mature onions. How do you grow red onion microgreens at home? Growing red onion microgreens requires patience: soak seeds for 8-12 hours, spread on moist soil, cover lightly, keep dark for 4-6 days, then expose to light, mist daily, and harvest when 3-4 inches tall (10-14 days). What do red onion microgreens taste like? Red onion microgreens have a mild, sweet, delicate onion flavor without the sharp bite or pungency of mature onions. They're tender, slightly crunchy, and perfect for adding subtle onion notes to dishes. Are red onion microgreens healthy? Absolutely! Red onion microgreens are packed with vitamins A, C, K, quercetin (powerful antioxidant), sulfur compounds, and anti-inflammatory phytonutrients that support immune health, heart health, and overall wellness. How long do red onion microgreens take to grow? Red onion microgreens take longer than most varieties. Seeds germinate in 4-6 days and are ready to harvest in 10-14 days. They require patience but deliver exceptional flavor and visual appeal. Do red onion microgreens need soaking? Yes! Onion seeds have a hard seed coat. Soaking for 8-12 hours significantly improves germination rates and speeds up the growing process. Can you eat red onion microgreens raw? Yes! Red onion microgreens are delicious and safe to eat raw. Their mild, sweet onion flavor is perfect for salads, sandwiches, garnishes, and fresh applications. The purple stems add beautiful color. Are red onion microgreens the same as onion sprouts? No! Microgreens are grown in soil or growing medium and harvested after developing leaves (10-14 days). Sprouts are grown in water and harvested earlier (3-5 days) with just roots and stems. Microgreens have more nutrients and flavor. Growing Guide & Expert Tips Step-by-Step Growing Instructions Soaking: Soak red onion seeds in clean water for 8-12 hours to soften the hard seed coat (essential for good germination) Preparation: Drain and rinse soaked seeds thoroughly Planting: Spread pre-soaked seeds densely and evenly on 1-2 inches of moist potting soil or coconut coir Coverage: Cover seeds with 1/4 inch of soil or vermiculite (onion seeds need darkness to germinate) Blackout period: Cover tray with another tray or dark cloth for 4-6 days to encourage germination (longer than most microgreens) Weight (optional): Place light weight on top tray during blackout to help seeds push through soil Light exposure: Once sprouted (4-6 days), remove cover and place in bright indirect sunlight or under grow lights (12-16 hours daily) Watering: Mist 2-3 times daily or use bottom watering to keep soil consistently moist Harvesting: Cut above soil line when microgreens reach 3-4 inches with developed leaves (10-14 days) Optimal Growing Conditions Temperature: 18-24°C (65-75°F) Humidity: 50-70% Light: Bright indirect sunlight or LED grow lights (12-16 hours after blackout period) Seed density: 2-3 tablespoons per 10x20 inch tray (onion seeds are small) Yield: 100g seeds produce approximately 400g-600g fresh microgreens pH level: 6.0-7.0 (slightly acidic to neutral) Soaking time: 8-12 hours (critical for onion seeds!) Blackout period: 4-6 days (longer than most microgreens) Common Issues & Solutions Poor germination: Ensure proper soaking (8-12 hours), use fresh seeds, maintain consistent moisture and darkness Slow growth: Onion microgreens naturally grow slower—be patient! Ensure adequate warmth and moisture Leggy, weak stems: Increase light intensity after blackout period, ensure adequate light duration Mold or fungus: Improve air circulation after germination, reduce humidity, avoid overwatering Seeds not sprouting: Check seed freshness, ensure complete darkness during blackout, maintain consistent moisture Tough, fibrous texture: Harvest at 10-12 days for tenderness, ensure adequate moisture Lack of purple color: Increase light exposure after blackout, ensure proper nutrition in growing medium Pro Tips for Maximum Yield Onion microgreens require more patience than other varieties—don't rush the process Longer blackout period (5-6 days) produces stronger stems and better color Use bottom watering after germination to prevent mold on delicate leaves Harvest when leaves are fully developed (10-14 days) for best flavor and nutrition Succession planting: start new trays every 7 days for continuous harvest Onion microgreens can handle slightly cooler temperatures than other varieties For maximum purple color, ensure bright light after blackout period Rinse seeds well after soaking to remove any residue Be patient—onion microgreens are worth the wait! Nutritional Profile & Health Benefits Nutritional Composition (per 100g fresh) Calories: 32 kcal Protein: 2.6g Fiber: 2.1g Carbohydrates: 6.4g Vitamin A: 2,800 IU (56% DV) Vitamin C: 18.8mg (31% DV) Vitamin K: 207 mcg (259% DV) Folate: 64 mcg (16% DV) Calcium: 73mg (7% DV) Iron: 1.2mg (7% DV) Magnesium: 25mg (6% DV) Potassium: 276mg (8% DV) Quercetin: High concentration (powerful antioxidant) Sulfur compounds: Allicin and other organosulfur compounds Evidence-Based Health Benefits Cardiovascular health: Quercetin and sulfur compounds support heart health, reduce blood pressure, and improve cholesterol levels Anti-inflammatory: Quercetin is one of nature's most powerful anti-inflammatory compounds, reducing chronic inflammation Immune support: Vitamins C and A, plus sulfur compounds, boost immune function and fight infections Antioxidant power: High quercetin content provides exceptional antioxidant protection against free radicals Blood sugar regulation: Sulfur compounds may help regulate blood glucose levels Bone health: Vitamin K and calcium support bone density and strength Digestive health: Fiber and prebiotic compounds support gut health and beneficial bacteria Cancer prevention: Organosulfur compounds and quercetin have anti-cancer properties Respiratory health: Sulfur compounds support lung function and clear congestion Skin health: Antioxidants and vitamins promote clear, healthy skin Quercetin: Powerful Antioxidant What is quercetin? A flavonoid antioxidant found in high concentrations in red onions Benefits: Anti-inflammatory, antihistamine, immune support, cardiovascular protection Bioavailability: Best absorbed when consumed raw (microgreens are perfect!) Research: Studied for allergies, heart health, exercise performance, and longevity Ayurvedic & Traditional Wellness Dosha balance: Onion is heating and pungent, balances Kapha and Vata doshas, may increase Pitta Digestive fire (Agni): Stimulates digestion and metabolism Respiratory support: Traditionally used to clear mucus and support breathing Circulation: Warming properties improve blood circulation Immune strength: Traditional remedy for colds, flu, and infections Blood purification: Supports detoxification and blood cleansing Culinary Applications & Recipe Ideas Fresh salads: Add mild onion flavor without overpowering other ingredients Sandwiches & burgers: Gourmet alternative to raw onion slices Tacos & burritos: Fresh topping with beautiful purple color Pizza: Fresh topping after baking for mild onion flavor Omelets & scrambles: Fold into eggs for delicate onion notes Grain bowls: Top quinoa, rice, and Buddha bowls Avocado toast: Elegant garnish for breakfast Soups: Garnish for French onion soup, vegetable soups, and broths Pasta dishes: Fresh topping for Italian cuisine Wraps & spring rolls: Add mild onion flavor and crunch Dips & spreads: Mix into cream cheese, hummus, or yogurt dips Gourmet plating: Elevate restaurant-style presentations with purple stems Flatbreads & naan: Fresh topping for Indian breads Flavor Pairing Suggestions Pairs well with: tomatoes, cheese, eggs, avocado, lemon, olive oil, balsamic vinegar Complements: Mediterranean, Italian, Mexican, and American cuisine Balances: rich, fatty foods like cheese, cream, and meats Enhances: Savory dishes, breakfast foods, and gourmet presentations Storage & Shelf Life Fresh microgreens: Store unwashed in airtight container lined with paper towel in refrigerator for 7-10 days (longer shelf life than most microgreens). Rinse gently just before use.Seeds: Store in cool, dry place in original resealable pouch for up to 2 years. Keep away from moisture, heat, and direct sunlight for optimal germination. Comparison: Microgreens vs Mature Red Onions Nutrient density: Microgreens contain 5-40x more vitamins per weight Growing time: Microgreens: 10-14 days | Mature onions: 90-120 days Flavor: Microgreens: mild, sweet, delicate | Mature: sharp, pungent, strong Texture: Microgreens: tender, slightly crunchy | Mature: crisp, layered Usage: Microgreens: primarily raw | Mature: raw or cooked Quercetin content: High in both, but more bioavailable in raw microgreens Part consumed: Microgreens: leaves and stems | Mature: bulb Digestibility: Microgreens easier to digest, no strong aftertaste Red Onion vs Other Onion Microgreens Red onion: Purple-red stems, mild sweet flavor, high quercetin Yellow onion: Green stems, slightly stronger flavor White onion: Pale green stems, mildest flavor Green onion (scallion): Hollow stems, stronger onion flavor Red onion microgreens offer the best combination of flavor, nutrition, and visual appeal Visual Appeal & Presentation Stunning purple-red stems with dark green leaves create dramatic color contrast Perfect for gourmet plating and restaurant-quality presentations Instagram-worthy dishes with sophisticated color palette Adds elegance to simple dishes like eggs, salads, and sandwiches Safety & Precautions Safe for most people when consumed in food amounts Much milder than mature onions—well-tolerated even by those sensitive to onions High in vitamin K—those on blood thinners should maintain consistent intake May cause mild digestive discomfort in large quantities (due to sulfur compounds) Safe during pregnancy when consumed in normal food amounts No strong onion breath or aftertaste like mature onions Shipping Policy 🌍 International shipping available for seeds.📦 Ships in eco-friendly, moisture-proof packaging with detailed growing instructions.🌱 Plant quarantine certificate available for bulk orders.📋 Necessary certifications provided for respective countries.⚠️ Import restrictions need to be handled by the importer.💰 Tax-free product – HSN Code: 12099190 Why Blueberry Botanicals? At Blueberry Botanicals, we believe in bringing gourmet flavors and powerful nutrition to your kitchen. Our red onion microgreens seeds are carefully sourced, tested for 80-85% germination rates, and packaged with care. We support sustainable urban farming, chemical-free cultivation, and helping you create restaurant-quality dishes at home. Start growing gourmet flavor today! Order now and experience the sophisticated taste and stunning beauty of red onion microgreens in 10-14 days.
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