What Is Sago Pearls? Sago seeds, or sago pearls, are almost the same as tapioca pearls and can often cause confusion. Sago is extracted from the centre of the plants, and tapioca comes from the root of the plant. Both of them have a soft, light and chewy texture. Why Should I Get Sago Pearls ? Easy to prepare and can be used for variety of dishes, both savoury and sweet, Naturally low in fat and easy to digest. Great in soups, puddings, curries, cakes and even bubble tea! So if you like trying and giving new, trendy ingredients a go, we highly recommend trying sago seeds for dishes such as curries and sago puddings for your family and friends. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non-resealable packaging) What's In My Sago Pearls ? Ingredients: Sago pearls Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: India Nutritional Information Typical Values Per 100g Energy (kcals) 352 Kcal Energy (kj) 1492 Kj Protein 0.3 g Fat 0.2 g - Of Which Saturates 0.1 g Carbohydrates 85.5 g - Of Which Sugars 0 g Salt 0.01 g Fibre 0.5 g
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