Best part of the taro is it is grilled not fried, Protein from fish, Tasty and best of all its sea fish as well. Ingredients: Lizard Fish (Saurida spp.) 80%, (contains acidity regulators: E450, E451), Barbecue Seasoning 5%, (Lactose, Sugar, Hydrolysed Vegetable Protein [Soy, Corn], Salt, Shallot Powder, Anti-caking Agent: E341, Paprika Extractm Colour, E160c, flavouring, colour: E150cf, Starches [Tapioca Starch. Corn Starch], Anti-caking Agent: E551), Sugar, Tapioca Flour, contains Sulphur Dioxide, Wheat Flour, Salt (Anti-caking Agent: E536), Soy Sauce (Water, Soybean, Wheat Flour, Sakt, Sugar), Flavour enchancer: E651, Chillo Extract, May contain traces of eggs
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