This VIFON Rice Stick is a gluten-free option for making Banh Pho Tuoi, a traditional Vietnamese stir-fry dish. Made with fresh rice flour, it provides a light and delicate texture, perfect for absorbing the flavors of your chosen ingredients. Enjoy a tasty and healthy meal with VIFON Rice Stick. Ingredient: Rice (82%), Rice Starch, Modified Starch (E1404), Salt, Stabiliser: Carrageenan (E407)
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