The Model DUT/TXM-WH manual stainless steel Tortilla & Pizza Press is the most efficient, durable and easiest way to press Tortillas or Pizza dough. With the large 16" x 20" rectangular dual heated platens you can press, flatten or par bake 4-6 Tortillas in seconds. Pizza dough can be cold pressed, warm pressed or par baked in just a few seconds. The lightweight bottom platen easily swings out to allow quick loading and unloading product. Electrical: 220 Volt, 60 Cycle, Single Phase 4,000 Watts 20 Amp service required. Digital Temperature Control Standard: White powder coat finish Optional: Xylan coated non-stick Platens Large 16" x 20" Rectangular Platens. Heat one or both platens to 450°F or use it without heat for cold pressing. Easy-to-use digital temperature readout. Bottom platen swings out saving space and easier to use than top swinging models. Easy to use Cam over-lock linkage reduces operator fatigue. Illuminated power On/Off Buttons. Sleek, Modern Durable and easy to clean all Stainless Steel design. Optional non-stick coated upper & lower platens. Quick lube fittings for easy maintenance. 220 volt, 4000 watts, 20 amps. 22-1/2" wide x 31-3/8" high x 37-7/8" deep. ETL Certified Dimensions Width 22-1/2“ (57.2 cm) Depth 30-7/8” (78.4 cm) Height 31-3/8” (79.7 cm) Shipping Weight 235 lbs Net Weight 217 lbs Shipping Dimensions 34’w x 24”d x 32”h
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